Tastebuds Coffee and Wine Franchising provides you with:
- An opportunity that presents a new, innovative approach, which sets itself apart from wine and coffee restaurants.
- Expertise in wine selection, ordering and delivery from a small number of wine distributors.
- The chance to offer a unique style of menu options with minimal equipment, kitchen space and staff.
- All of the support you need to run your business
- Advantages of owning a Tastebuds Coffee and Wine Franchise
A successful franchise is a network of interdependent business relationships that allows a number of people to share distinct brand identification, a successful method of doing business, and a strong marketing, distribution, and support system. For the franchisee, franchising is about reducing risk and increasing safety. The franchise business allows you to not only be an owner but to also become part of a group of people committed to building a brand and dominating markets using a common, proven operating system. You don’t have to guess about the most effective way to build your business, as there is a specific system for you to use in franchising. Franchising with Tastebuds Coffee and Wine provides you with these advantages and more.
Franchise Support
- Initial start up support and training
- Site selection, design and construction guidance and Grand Opening Support
- Selection, ordering and distribution guidance for your complete line of wines, beer and coffee products.
- Ongoing operational, managerial, and sales assistance through field visits and 24 hour phone support.
- Advertising / marketing materials and promotional graphics.
Qualifications
Candidates need to have a passion for wine, coffee and entertaining. Traveling to wine tastings and food events are common. A minimum investment of $200,000 is required and will vary depending on the facility build out. You will have permission to use the Tastebuds Coffee and Wine Franchise trademarks for your franchise in a designated area, and you’ll receive initial operations training, ongoing support via phone and field visits. Contact Scott Strutzel at (509)-670-0491 or at
strutzel@nwi.net